Reduction of aerobic and lactic acid bacteria in dairy desludge using an integrated compressed CO\(_2\) and ultrasonic process

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Leeke, Gary and Lu, Tiejun (2015) Reduction of aerobic and lactic acid bacteria in dairy desludge using an integrated compressed CO\(_2\) and ultrasonic process.
Dataset Details
Data creator(s):
CreatorsEmailORCID
Leeke, GaryGary.A.Leeke@cranfield.ac.ukUNSPECIFIED
Lu, TiejunT.LU.20@bham.ac.ukUNSPECIFIED
Research Data Type: Dataset
DOI: https://doi.org/10.25500/eData.bham.00000065
Publisher: University of Birmingham
Funder: Other
Managing organisational unit: Colleges (2008 onwards) > College of Engineering & Physical Sciences
UoB School, Department or Institute: School of Chemical Engineering
Date: 2015
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Leeke_Lu_Aerobi ... ia_Dataset.xlsx | Request a copy
+ Leeke_Lu_Aerobi ... ia_Dataset.xlsx | Request a copy
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